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Kent’s Desert Island Beer Labels #4

My fourth label choice is again influenced by the name of the brewery, or more specifically the public house at which the beer was brewed in Leeds. In these days of wholefoods and pure organic “artisanal” beers I think it’s marvellous to have a beer from somewhere called the “Chemic Tavern” reminding one of those old fashioned chemist’s shops which made and sold their own brands of non-alcoholic drinks such as cream soda, dandelion & burdock and sarsaparilla as well as the occasional herb beer or hop bitter. I took a long time to get hold of the label, but well worth it just for the name!

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